prof. dr Nada Šmigić
441-3427 | |
Termini ispita | PRVI DODATNI ISPITNI ROK za sve ispite, četvrtak 19.9.2024. god. u 9h, 39/V sprat. DRUGI DODATNI ISPITNI ROK za sve ispite, četvrtak 03.10.2024. god. u 9h, 39/V sprat Predmetni nastavnik: Prof. dr Nada Šmigić |
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Naučna oblast | Upravljanje bezbednošću i kvalitetom hrane |
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Datum izbora | 7. jul 2021. |
Predmeti
Bibliografija
Radovi u časopisima sa SCI liste
Serbian, Croatian and Spanish consumers' beliefs towards artisan cheese
Z. Miloradović, M. Blažić, I. Barukčić, M. Furnols, N. Šmigić, I. Tomašević, J. Miočinović, Serbian, Croatian and Spanish consumers' beliefs towards artisan cheese, BRITISH FOOD JOURNAL, pp. 1 - 17, 2021
Autori | Zorana Miloradović, Marijana Blažić, Irena Barukčić, Maria Furnols, Nada Šmigić, Igor Tomašević i Jelena Miočinović |
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Godina | 2021 |
DOI | https://doi.org/10.1108/BFJ-04-2021-0409 |
Časopis | BRITISH FOOD JOURNAL |
Strana od | 1 |
Strana do | 17 |
Effects of 1-methylcyclopropene and diphenylamine on changes in sensory properties of ‘Granny Smith’ apples during postharvest storage
N. Tomić, D. Radivojević, J. Milivojević, I. Djekic, N. Šmigić, Effects of 1-methylcyclopropene and diphenylamine on changes in sensory properties of ‘Granny Smith’ apples during postharvest storage, POSTHARVEST BIOLOGY AND TECHNOLOGY, No. 112, pp. 233 - 244, 2016
Autori | Nikola Tomić, Dragan Radivojević, Jasminka Milivojević, Ilija Đekić i Nada Šmigić |
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Godina | 2016 |
Časopis | POSTHARVEST BIOLOGY AND TECHNOLOGY |
Broj | 112 |
Strana od | 233 |
Strana do | 244 |
Radovi u časopisima van SCI liste
The application of Failure Mode Effects Analysis in the long supply chain-A case study of ultra filtrated milk cheese
B. Aleksić, I. Djekic, J. Miočinović, Z. Miloradović, N. Memiši, N. Šmigić, The application of Failure Mode Effects Analysis in the long supply chain-A case study of ultra filtrated milk cheese, FOOD CONTROL, Vol. 138, pp. 109057 - 109066, 2022
Autori | Biljana Aleksić, Ilija Đekić, Jelena Miočinović, Zorana Miloradović, Nurgin Memiši i Nada Šmigić |
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Godina | 2022 |
DOI | https://doi.org/10.1016/j.foodcont.2022.109057 |
Časopis | FOOD CONTROL |
Volumen | 138 |
Strana od | 109057 |
Strana do | 109066 |
Consumer complaints associated with food quality
I. Đekić, B. Dimitrijević, N. Šmigić, Consumer complaints associated with food quality, JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, Vol. 18, pp. 57 - 69, Nov, 2022
Autori | Ilija Đekić, Bojan Dimitrijević i Nada Šmigić |
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Godina | 2022 |
DOI | 10.1007/s00003-022-01402-z |
Časopis | JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY |
Volumen | 18 |
Strana od | 57 |
Strana do | 69 |