professor Saša Despotović
associate professor
Katedra za tehnologiju konzervisanja i vrenja
| 441-3352 / 441-3322 | |
| Termini ispita | April Ispiti - Thenologija slada, Tehnologija piva, Tehnologija slada i piva i Tehnologija prirodnih i mineralnih voda 23/04/2024 - 12h -117/I Kolokvijumi - Thenologija slada, Tehnologija piva, Tehnologija slada i piva i Tehnologija prirodnih i mineralnih voda 22/04/2024 - 10h -117/I |
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| Scientific Area | |
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| Promotion Date | January 17, 2023 |
Subjects
Bibliography
Papers in journals outside the SCI list
Challenging the difference between white and brown Agaricus bisporus mushrooms: Science behind consumers choice
J. Vunduk, I. Đekić, P. Petrovic, I. Tomašević, M. Kozarski, S. Despotović, M. Niksic, A. Klaus, Challenging the difference between white and brown Agaricus bisporus mushrooms: Science behind consumers choice, British Food Journal, pp. 1381 - 1394, 2018
| Autori | Jovana Vunduk, Ilija Đekić, Predrag Petrovic, Igor Tomašević, Maja Kozarski, Saša Despotović, Miomir Niksic, and Anita Klaus |
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| Godina | 2018 |
| Časopis | British Food Journal |
| Strana od | 1381 |
| Strana do | 1394 |