professor Nada Šmigić
| 441-3427 | |
| Termini ispita | JANUARSKI ISPITNI rok za sve ispite, termini su četvrtak 18.01.2024. god. u 9:00, u kabinetu 39/V sprat i četvrtak 25.01.2024. god. u 9:00, u kabinetu 39/V sprat FEBRUARSKI ISPITNI rok za sve ispite, termin je četvrtak 08.02.2024. god. u 9:00, u kabinetu 39/V sprat. Predmetni nastavnik: Prof. dr Nada Šmigić |
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| Scientific Area | |
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| Promotion Date | July 07, 2021 |
Subjects
Bibliography
Papers in journals with SCI list
Serbian, Croatian and Spanish consumers' beliefs towards artisan cheese
Z. Miloradović, M. Blažić, I. Barukčić, M. Furnols, N. Šmigić, I. Tomašević, J. Miočinović, Serbian, Croatian and Spanish consumers' beliefs towards artisan cheese, BRITISH FOOD JOURNAL, pp. 1 - 17, 2021
| Autori | Zorana Miloradović, Marijana Blažić, Irena Barukčić, Maria Furnols, Nada Šmigić, Igor Tomašević, and Jelena Miočinović |
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| Godina | 2021 |
| DOI | https://doi.org/10.1108/BFJ-04-2021-0409 |
| Časopis | BRITISH FOOD JOURNAL |
| Strana od | 1 |
| Strana do | 17 |
Effects of 1-methylcyclopropene and diphenylamine on changes in sensory properties of ‘Granny Smith’ apples during postharvest storage
N. Tomić, D. Radivojević, J. Milivojević, I. Djekic, N. Šmigić, Effects of 1-methylcyclopropene and diphenylamine on changes in sensory properties of ‘Granny Smith’ apples during postharvest storage, POSTHARVEST BIOLOGY AND TECHNOLOGY, No. 112, pp. 233 - 244, 2016
| Autori | Nikola Tomić, Dragan Radivojević, Jasminka Milivojević, Ilija Đekić, and Nada Šmigić |
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| Godina | 2016 |
| Časopis | POSTHARVEST BIOLOGY AND TECHNOLOGY |
| Broj | 112 |
| Strana od | 233 |
| Strana do | 244 |
Papers in journals outside the SCI list
Consumer complaints associated with food quality
I. Đekić, B. Dimitrijević, N. Šmigić, Consumer complaints associated with food quality, JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, Vol. 18, pp. 57 - 69, Nov, 2022
| Autori | Ilija Đekić, Bojan Dimitrijević, and Nada Šmigić |
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| Godina | 2022 |
| DOI | 10.1007/s00003-022-01402-z |
| Časopis | JOURNAL FUR VERBRAUCHERSCHUTZ UND LEBENSMITTELSICHERHEIT-JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY |
| Volumen | 18 |
| Strana od | 57 |
| Strana do | 69 |
The application of Failure Mode Effects Analysis in the long supply chain-A case study of ultra filtrated milk cheese
B. Aleksić, I. Djekic, J. Miočinović, Z. Miloradović, N. Memiši, N. Šmigić, The application of Failure Mode Effects Analysis in the long supply chain-A case study of ultra filtrated milk cheese, FOOD CONTROL, Vol. 138, pp. 109057 - 109066, 2022
| Autori | Biljana Aleksić, Ilija Đekić, Jelena Miočinović, Zorana Miloradović, Nurgin Memiši, and Nada Šmigić |
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| Godina | 2022 |
| DOI | https://doi.org/10.1016/j.foodcont.2022.109057 |
| Časopis | FOOD CONTROL |
| Volumen | 138 |
| Strana od | 109057 |
| Strana do | 109066 |