Navigation

O-ML-14-HMIK-13 - Hemija i mikrobiologija voda

Course specification
Course title
Acronym O-ML-14-HMIK-13
Study programme
Module
Type of study
Lecturer (for classes)
Lecturer/Associate (for practice)
Lecturer/Associate (for OTC)
    ESPB 6.0 Status
    Condition / Oblik uslovljenosti
    The goal The course should enable the student to acquire knowledge of the aquatic ecosystem's chemistry, classification of natural waters, and criteria for assessing water quality. Also, knowledge about the indicator, human pathogenic microorganisms, microbiological quality of surface, and underground water for irrigation, and EU and domestic standards on the quality of water for irrigation.
    The outcome Students will be able to choose the correct chemical methods for water testing and to properly interpret the results of chemical water testing. The student should be able to describe and explain the methods for microbiological water quality analysis, correctly interpret the results of water analysis from a sanitary and ecological point of view and compare them with EU and domestic standards.
    Contents
    Contents of lectures Composition, structure, water properties. Classification. Assessment of water quality. Water pollution. Distribution of microbial populations in aquatic ecosystems and self-purification. Human pathogenic microorganisms in the agroecosystem. Microorganisms as indicators. Biological systems of wastewater processing. Microbiological quality of irrigation water. Water reuse.
    Contents of exercises Dissolved salts. Carbonates, bicarbonates; chlorides; calcium, magnesium; water hardness; sodium and potassium. Flame photometry. Chemical oxygen demand. Direct and indirect methods of determining the number of microorganisms, as well as microorganisms in water. Autopurification in waters. Coliform bacteria in water and microbiological quality analysis of vegetables. EU and domestic standards.
    Literature
    1. M. Jakovljević, S. Blagojević, V. Raičević (2000): Hemija i mikrobiologija voda, knjiga. Poljoprivredni fakultet, Beograd (Original title)
    2. Raičević, V., Lalević, B., Kljujev, I., Petrović, J. (2010): Ekološka mikrobiologija. Udžbenik. ISBN 978-86-7834-091-8, Poljoprivredni fakultet Beograd. (Original title)
    3. S.E.Manahan (2010) : Water Chemistry: Green Science and Technology of Nature's Most Renewable Resource. ISBN 9781439830680 CRC press. (Original title)
    4. Vujović B., Teodorović S., Lalević B., Raičević V.; Tehnologija otpadnih voda, praktikum. ISBN 978-86-7834-258-5, Poljoprivredni fakultet, Beograd, 2016. (Original title)
    Number of hours per week during the semester/trimester/year
    Lectures Exercises OTC Study and Research Other classes
    3 2
    Methods of teaching Class teaching methods, laboratory exercises and methods of interactive teaching are used in teaching methods. Seminar work and presentations.
    Knowledge score (maximum points 100)
    Pre obligations Points Final exam Points
    Activites during lectures 10 Test paper
    Practical lessons 10 Oral examination 50
    Projects
    Colloquia 30
    Seminars