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M-VO-20-BOV - Biotehnologija u oplemenjivanju vocaka

Course specification
Course title
Acronym M-VO-20-BOV
Study programme
Module
Type of study
Lecturer (for classes)
Lecturer/Associate (for practice)
Lecturer/Associate (for OTC)
    ESPB 4.0 Status
    Condition Oblik uslovljenosti
    The goal
    The outcome
    Contents
    Contents of lectures
    Contents of exercises
    Literature
    1. Nikolić, D. (2007): Biotehnologija u oplemenjivanju voćaka i vinove loze. Poljoprivredni fakultet, Beograd. (Original title)
    2. Janick, J., Moore, J.N. (1996): Fruit breeding (Volume I – III). John Wiley and Sons, In (Original title)
    3. Jain, S. M., Brar, D. S., Ahloowalia, B. S. (2002): Molecular techniques in crop inprovement. Kluwer Academic Publishers. (Original title)
    4. Prodanović, S., Šurlan-Momirović, G., Zorić, D,, Savić, M. (2017): Biološki i molekularni markeri u oplemenjivanju. Poljoprivredni fakultet, Beograd. (Original title)
    Number of hours per week during the semester/trimester/year
    Lectures Exercises OTC Study and Research Other classes
    2 2
    Methods of teaching
    Knowledge score (maximum points 100)
    Pre obligations Points Final exam Points
    Activites during lectures 10 Test paper
    Practical lessons Oral examination 50
    Projects
    Colloquia 20
    Seminars 20