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M-HK-14-BVG - Bioloske osnove cuvanja voca i grozdja

Course specification
Course title
Acronym M-HK-14-BVG
Study programme
Module
Type of study
Lecturer (for classes)
Lecturer/Associate (for practice)
Lecturer/Associate (for OTC)
    ESPB 6.0 Status
    Condition Oblik uslovljenosti
    The goal
    The outcome
    Contents
    Contents of lectures
    Contents of exercises
    Number of hours per week during the semester/trimester/year
    Lectures Exercises OTC Study and Research Other classes
    3 2
    Methods of teaching Teorijska i praktična nastava u kombinaciji sa interaktivnom nastavom će se držati u svim oblastima. U toku nastave su predviđene dve provere znanja testovima, a na kraju praktične nastave (vežbi) predviđeno je polaganje kolokvijuma.
    Knowledge score (maximum points 100)
    Pre obligations Points Final exam Points
    Activites during lectures 10 Test paper
    Practical lessons Oral examination 50
    Projects
    Colloquia 20
    Seminars 20